William Soo: Steaks were good. But on the pricey side. And extremely irritating waiters who keep trying to get us to order more.Smeared with a layer of Warkop's Bazzinga sauce of housemade chilli paste, fried shallots, spring onion, tarragon and dill, it's a great deal fancier than the one you can get at Macca's. Better yet, if you grab a coffee t